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Vina Alicia Malbec, Las Compuertas 2011 (750 ml) Finca Lugilde Goulart 'Goulart Grand Vin Malbec' 2009 (750 ml) Bodega Aleanna 'Gran Enemigo', Mendoza 2008 (750 ml)
JS 92

Earthy and intense with dried meat, yet it remains fresh and stylish. Full body, silky tannins and a flavorful finish. All there. Decadent style.

- James Suckling (June, 2015)
V 91

Goulart’s flagship wine is produced from a small vineyard plot originally planted in 1915 by Marshall Gastao Goulart. Now known as the Don Pedro vineyard, this property is located in Lunlunta, which rests at the foothills of the Andes and enjoys a unique microclimate. Aged in French oak barrels for more than a year, this wine offers complex aromas of black fruit — particularly black currants and plums — with hints of chocolate and spices. Juicy on the palate, this Malbec is bursting with energy and purity of fruit. Goulart Grand Vin pairs well with hearty, spicy meat dishes, such as Mexican, Indian, or Cajun cuisine.
WA 94

The 2008 El Gran Enemigo Malbec contains small quantities of Cabernet Franc and Petit Verdot in its blend. It has a dense purple color and an alluring nose of sandalwood, exotic spices, incense, lavender, a hint of balsamic, and black cherry. Ripe, sweetly-fruited, and voluptuous, this layered, spicy offering mandates 3-4 years of cellaring and will deliver prime drinking from 2014 to 2023+.

- Jay Miller, Wine Advocate (Dec, 2011)
Vina Cobos Bramare Marchiori Vineyard Malbec 2013 (750 ml) Achaval Ferrer Malbec Finca Mirador 2011 (750 ml) Achaval Ferrer Finca Altamira Malbec 2011 (750 ml)
JS 95, WS 93

A red with ripe berry and plum aromas. Dried flowers. Full body, layered and gorgeous fruit. Tight and beautiful. Small production. Generous and opulent yet agile and fresh. Drink or hold.

- James Suckling (May, 2016)
WS 96

This pure, racy red exhibits a dark side, with layers of spice, graphite and maduro tobacco to the crushed raspberry, blackberry and concentrated cassis fruit. Needs time in the cellar. Best from 2015 through 2022.

- Wine Spectator (Nov, 2013)
WS 96, WA 95, JS 95

The 2011 Malbec Finca Altamira is a subzone from La Consulta in the Uco Valley, which is located at 1,050 meters above sea level on the east bank of the Tunuyan River. The soils have big boulders and volcanic ashes, and there is an important component of calcium carbonate. This is the first old vineyard they found, and it produces a very dark-colored, bright, wine with a subtle nose, mixing flowers (violets) and red, blue and black fruit, with hints of spices and a velvety feeling. The palate is medium-bodied, silky, with an impressive acid spine and completely ripe and round tannins. The velvety feeling is also confirmed in the texture, which displays a long tactile sensation mixing electricity, minerality and very good acidity. A superb wine! Drink 2014-2025.

- Luis Gutierrez, Wine Advocate (April, 2014)