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WS 93

Complex, supple and seductive, presenting an aromatic mix of honeysuckle, smoke, beeswax, lime blossom and chamomile notes that give way to ripe white peach, melon, green tea and lemon zest elements. Delivers fresh herbal details of lemon verbena and marjoram, finishing with crisp, clean acidity and lingering flavors. Drink now through 2020.

- MaryAnn Worobiec , Wine Spectator (Oct, 2015)
WS 92, WA 91

Medium ruby-purple in color, the 2013 Pinot Noir has an earthy nose of mossy bark, underbrush and fresh loam with a core of red currants, cherries and cranberries plus hints of black and white pepper. Medium-bodied, the palate is understated, with expressive earth and red fruit flavors and a pleasant chew to the tannins, finishing with appealing freshness.

- Lisa Perrotti-Brown, Wine Advocate (Dec, 2015)
WS 92

Creamy and supple-textured, with complex notes of clay, black tea and star anise, accented by plum compote, tobacco and sage details. Comes together in harmony on the long, lingering finish, where a touch of tomato leaf lingers. Drink now through 2030.

- MaryAnn Worobiec, Wine Spectator (Sept, 2016)
JS 93, WS 91, WE 91

Intense and distinctive, this opens with vivid floral details, featuring honeysuckle and peach aromas to the apricot and fleshy melon core. Very juicy lime acidity accents the spicy, honey-scented finish. Drink now.

- MaryAnn Worobiec, Wine Spectator (Oct, 2016)
WS 94

Aromatic and very spicy, with clove, cinnamon and nutmeg details that lend plenty of intrigue to the core of fleshy plum and blackberry flavors. Fresh and vibrant, but with some brooding earth and forest floor notes that gain momentum on the velvety finish. Drink now through 2030.

- Mary-Ann Wobiec, Wine Spectator (Oct, 2015)
WA 92+, WE 91

Medium garnet-purple-colored, the 100% Syrah 2011 Le Sol opens with warm blackberry, kirsch and mulberry aromas fused with hints of spice box, violets and chocolate, plus a whiff of pepper. Medium-bodied and offering great finesse and poise in the mouth, it has a medium level of rounded tannins, lively yet well-balanced acidity and finishes with great length. Drink it now to 2020+.

- Lisa Perrotti Brown, Wine Advocate (Oct, 2013)
WA 92+, WS 91

Medium to deep ruby-purple, the 2013 Block 3 Pinot Noir offers a herbal laced nose with notes of Provence herbs and dried lavender over a core of mulberries and warm red currants plus touches of roses, cloves and cedar. Firm and structured in the mouth with layers of currant and mulberry laced flavors supported by chewy tannins, it finishes with great length.

- Lisa Perrotti-Brown, Wine Advocate (Dec, 2014)