Finca Carlos Pulenta Vistalba A 2015 (750 ml) Justin Vineyards & Winery Isosceles Proprietary Red 2014 (1.5 Liter) The Macallan Rare Cask Single Malt Scotch Whisky (750 ml)
WA 92

The pricey 2015 Corte A is pretty impressive. A blend of 70% Malbec, 14% Bonarda (both planted in 1948) and 16% Cabernet Sauvignon, the wine aged for 18 months in French oak barrels, 60% of them new. It's a modern, ripe, clean and generously oaked wine, with good balance and tasty flavors. It should age harmoniously in bottle. 18,000 bottles produced.

- Luis Gutierrez, Wine Advocate (June, 2018)
WE 93, WS 93

Shows a measure of finesse and restraint given the size, which is big and expressive, offering notes of plum, blackberry, baking spices and cedary oak. Cabernet Sauvignon, Cabernet Franc and Merlot. Best from 2020 through 2032.

- James Laube, Wine Spectator (April, 2018)
BTI 94

Bright amber color. Bright, attractive aromas of sautéed almonds, dried fruits, spicy custard, and leather with a supple, crisp, fruity medium-full body and a warming, complex, long raisin compote, chocolate nuts, brown spices, and cedar and minerals finish. A flavorful and stylish, after dinner dram with a lot of attractive Sherry barrel character.

- Beverage Testing Institute (May, 2015)
Chateau Calon-Segur, Saint-Estephe 2009 (750 ml) Chateau Gloria, Saint-Julien 2014 (750 ml) Opus One, Napa Valley 2015 (750 ml) {Free Shipping With 6 Pack Purchase}
WA 94, WS 93-96

Tasted from an ex-château bottle at BI Wine & Spirits Calon-Segur dinner in London, the 2009 Calon Segur is cut from such a different cloth to the 2008, you might presume they are totally different châteaux! What they share in common is that they are both long-term propositions. This is an atypical 2009 in the sense that it remains one of the few that require patience. Sure, it has an opulent and intense bouquet with plenty more glycerine and warmth than the 2008, maintaining fine delineation, but you know there is more to come. The palate is full-bodied, powerful and almost viscous on the entry, bold but structured, especially towards the substantial finish

- Neal Martin, Wine Advocate (Oct, 2016)
WS 91

A grippy style, with a pleasantly rugged edge to the copious brambly tannins that push the core of plum and blackberry reduction along. Lots of licorice snap and tobacco notes show on the finish, which offers persistent grip. Delivers more guts than polish, but will age solidly.

- James Molesworth, Wine Spectator (March, 2017)
WA 97+

Composed of 81% Cabernet Sauvignon, 4% Petit Verdot, 7% Cabernet Franc, 6% Merlot and 2% Malbec, Opus One's 2015 Proprietary Red Wine is truly an iron fist in a velvet glove, delivering a powerhouse of flavors and structure with a seductively plush texture. It opens with a deep garnet-purple color and wonderfully spicy notes of cinnamon stick, cloves and fenugreek with a core of cherry preserves, redcurrant jelly, blackberry pie and warm plums plus hints of camphor, lavender and cigar box. Full-bodied, rich and bold in the mouth, it fills the palate with exotic spice-laced black and red fruits, framed by firm, beautifully ripe, grainy tannins and great freshness, finishing with epic persistence. Although it is already approachable, allow it another 3-5 years in bottle for its myriad of subtle accents to fully blossom and then drink it over the next 30+ years.

- Lisa Perrotti-Brown, Wine Advocate (Aug, 2018)
Honig Vineyard & Winery Late Harvest Sauvignon Blanc 2016 (750 ml) Berta ' Paolo Berta' Riserva del Fondatore Grappa 1992 (750 ml) Berta Grappa Roccanivo di Barbera 1998 (750 ml)
Dessert in a bottle, with the aromas of dried apricot, peach cobbler, figs and honey, spiced with nutmeg and vanilla. Rich, bright and exquisitely balanced.
Complex and rounded, with great personality. Wonderful concert of different sensations in which come out of the ripe fruit, cherry, tobacco, cacao and vanilla. Rich, wrapping, confirm the charming sensation smelled. Extremely rich, the grappa at its highest level.
100% Barbera D'Asti, aged 10 years, stored in wooden box.

Amber color. Complex, delicate, with sensation of marasca cherry, wood fruits, cacao and vanilla on the nose. Rich, harmonious and persistent taste. Powerful and in the same time very delicate. Real masculine grappa. Very classic though. Highly appreciated by connoisseurs around the world for his intense fruity smell.
Monteverro Toscana 2012 (750 ml) The Glenlivet 'The Winchester Collection' 50 Year Old Single Malt Scotch Whisky (750 ml)
WA 94, WS 92

The 2012 Monteverro is a blend of Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot. This is a gorgeous wines that excels on many fronts including extraction, intensity and richness. The bouquet opens to aromas of dark berry and spice, with lingering tones of tobacco, resin and blackberry jam. The 2012 vintage was a warm one (similar to 2011) on the Tuscan Coast. As a result, this edition is slightly less nuanced compared to cooler vintages like 2008 and 2010. This is a beautiful option if you choose to drink the wine now or hold it for later.

- Monica Larner, Wine Advocate (Jan, 2017)
In 1966, former Master Distiller Robert Arthur laid down a run of particularly outstanding spirit. For five decades, our dedicated Master Distillers have monitored this exclusive whisky as it slowly aged at The Glenlivet distillery. This precious spirit became imbued with increasing depth and complexity, soaking up flavor and a sense of history in equal measure. Now, at the peak of its maturation, Master Distiller Alan Winchester has released just 100 bottles of this rare single malt. Crafted over generations, it’s a tribute to George Smith, who created the original single malt that set the standard in taste and quality. Vintage 1966 is the second edition in The Winchester Collection of 50-year-old single malts.

Released over a number of years, the collection is set to become one of the most sought-after and priceless. Matured in an exceptional ex-sherry cask, Vintage 1966 bursts with soft fruit and sweet treacle flavors, and is tantalizingly rich and dark in color. Upon opening the bottle, the nose exudes sweet, rich aromas of treacle, moist raisins, and homemade apricot jam. On the palate, Vintage 1966 bursts with an abundance of soft fruits, treacle, and juicy orange, with hints of cinnamon and liquorice. The finish is exceptionally luscious and long lasting.

The packaging for The Winchester Collection Vintage 1966 brings together the craftsmanship of Brodie Nairn, Richard Fox, and John Galvin. Every element has been designed and created to stay true to the product and pioneering spirit of The Glenlivet. All of the materials and finishes have been chosen to create a work of art that’s as timeless as the precious liquid inside. Housed in a hand-blown decanter that shines like moving water, encased in a handmade wooden box, and sealed with a precious stopper, each bottle of this remarkable Speyside single malt sets new standards for luxury and taste. Simply put, it’s a masterpiece of whisky-making tradition.
Black Bear Wines & Spirits
221 Post Road West, Westport, CT 06880 | 203.227.2468
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